Sunday, February 5, 2012

Beet & Walnut Salad

This is probably my most favorite salad now.  It's super delicious and really easy!!  Nick was surprised that a salad with no dressing could taste so good. 





Beet & Walnut Salad
Serves: 4

Ingredients:
2 Beets
2/3 cup chopped walnuts
3 cups fresh spinach
1/2 cup crumbled feta cheese

Directions:
Roast the whole beets in the oven until soft.  Peel the skin off when cooled and slice.  
Meanwhile, lightly toast the walnuts in a pan over medium low until browned. 
Place the spinach in a bowl, top with the roasted beets, toasted walnuts, and feta cheese.  

It's really great when the beets are still warm.  Yum!

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